What are the precautions when operating a liquid packaging machine

The fully automatic liquid packaging machine is suitable for the fully automatic packaging of liquid materials in food, medicine, and chemical products, such as pesticides, shampoo, shower liquids, alcoholic beverages, noodles, seasoning oils, butter, jam, tomato sauce, honey, and other liquid/paste materials. From daily necessities to leisure food, liquid vertical packaging machines are widely used in the packaging of various liquid sauces.

The operating precautions for the fully automatic liquid packaging machine are as follows:

1. Before starting up each time, check and observe if there are any abnormalities around the machine

2. During the operation of the machine, it is strictly prohibited for the body, hands, and head to approach or come into contact with the moving parts.

3. During the operation of the machine, it is strictly prohibited to put hands and tools into the sealing knife holder.

4. During normal operation, it is strictly prohibited to frequently switch operation buttons and change parameter settings arbitrarily.

5. It is strictly prohibited to operate at ultra-high speeds for extended periods of time.

6. Prohibit two people from simultaneously creating various switch buttons and mechanisms for the machine; During maintenance and upkeep, the power should be turned off. When multiple people are debugging and repairing the machine at the same time, they should pay attention to communicating and indicating to each other to prevent accidents caused by lack of coordination.

7. When inspecting and repairing electrical control circuits, it is strictly prohibited to work with electricity! Be sure to cut off the power! To be completed by electrical professionals, this machine automatically locks the program and cannot be modified without authorization

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